The most familiar durian to the Hong Kong consumer is the Monthong. A little Monthong tastes not only fragrant but also sweet, making it become one of the must-eat fruits in the summer.
It usually has an oversized shape, a thin peel, and a sweet taste. It has been very popular among Hong Kong consumers since its launch. In addition to its pleasing appearance, it has a very high nutritional value. For example, it is rich in antioxidants and vitamin A, which can resist radical damage and help you to keep young.